Medicinal Dietary Plants Used by the Naxi People of Northwest Yunnan

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Ethnobotanical survey of medicinal dietary plants used by the Naxi People in Lijiang Area, Northwest Yunnan, China Zhang L, Zhang Y, Pei S, et al J Ethnobiol Ethnomed. 2015 May 12;11:40 PubMed Central: PMC4449607 Investigators from the Kunming Institute of Botany, South China Botanical Garden, and University of Chinese Academy of Sciences conducted the first … Continue reading Medicinal Dietary Plants Used by the Naxi People of Northwest Yunnan

Wild Plants Used by Lhoba People in Tibet

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Ethnobotanical study on wild plants used by Lhoba people in Milin County, Tibet Li F, Zhuo J, Liu B, et al J Ethnobiol Ethnomed. 2015 Mar 24;11:23 PubMed Central: PMC4374410 Investigators from Minzu University of China, Yunnan Agricultural University, Kunming Institute of Botany of the Chinese Academy of Sciences, and Bioversity International conducted an ethnobotanical … Continue reading Wild Plants Used by Lhoba People in Tibet

Wild Plants Used as Starters for Fermented Beverages by Shui People of China

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Ethnobotany of wild plants used for starting fermented beverages in Shui communities of southwest China Hong L, Zhuo J, Lei Q, Zhou J, Ahmed S, Wang C, Long Y, Li F, Long C J Ethnobiol Ethnomed. 2015 May 28;11:42 PubMed Central PMC4458060 Investigators at Minzu University of China; Kunming Institute of Botany, Chinese Academy of … Continue reading Wild Plants Used as Starters for Fermented Beverages by Shui People of China